Crafted with olives from the Empordà, this sauce is perfect for inventing flavourful new canapés, diluting in oil for vinaigrettes and conferring that special touch on vegetable or grilled fish dishes.
Ingredients:
Black olives, olive oil of Can Carriot and a touch of spice.
Presentation formats:
180ml glass pot
Perfect to flavour: canapés, vinaigrettes and even seared tuna.
